Oriental vegetable and commercial varietiesįresh or chilled beans 'Vigna spp., Phaseolus spp.', shelled or unshelledĪsparagus bean ( Vigna unguiculata). Table 1: Product definition and HS (Harmonised System) or product codes

Different varieties exist, including as Indian, Thai, American (Clemson) and Chinese okra (Teroy). Okra is also known as Lady’s finger or Gombo in French. For example, bitter melon is also known as Karela in India or Sopropo in Surinam. The names of the individual products may vary. These include, for example, okra, bitter melon, mini aubergines, chilli peppers, baby corn, niche herbs such as lemon grass, coriander, galangal or ginger, and exotic roots such as cassava, yams and taro. The term exotic vegetables refers to a large variety of vegetables that are marketed as exotic or ethnic products. Other companies use words such as exotic, tropical, oriental or, occasionally, ethnic to refer to the vegetables. Some companies include the country of origin when referring to the vegetables, such as Indian, Asian, Surinamese or African vegetables. Every company calls it something different, and sometimes no specific definition is used. There is no clear definition for the product group ‘exotic vegetables’.

How can you find buyers of exotic vegetables?.

How can you best organise your export of exotic vegetables?.

What are the main requirements for exotic vegetables?.

How to do business with buyers of exotic vegetables?.What are the main channels for exotic vegetables?.Which countries offer the most opportunities for exotic vegetables.

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